Soup Dumplings

Xiaolongbao, also known as soup dumpling, is a type of steamed bun or baozi from eastern China, including Shanghai and Wuxi.
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Special Dishes / Chief Recommended

  • 成都牛

  • Cheng Du Beef
     
  • $12.95

  • 脆口黃瓜

  • Cold Cucumber w. Scallion Sauce
     
  • $5.95

  • 豆瓣魚

  • Braised Whole Fish w. Hot Bean Sauce
     
  • $18.95

  • 沸騰魚

  • Sliced Fish w. Spicy Sauce Soup
     
  • $18.95

  • 夫妻肺片

  • Ox Tongue & Tripe w. Spicy Peppery Sauce
     
  • $6.95

  • 紅油螺片

  • Sliced Conch w.Hot Red Oil
     
  • $7.95

  • 椒麻螺片

  • Sliced Conch w. Peppery Sauce
     
  • $7.95

  • 毛氏紅燒肉

  • Stewed Pork w. Brown Sauce
     
  • $10.95

  • 蜜椒排骨

  • Pork Chop w. Salt & Pepper
     
  • $11.95

  • 水晶脆皮蝦

  • Crispy Jumbo Shrimp
     
  • $14.95

  • 香辣炒蟹

  • Sauteed Crab w. Spicy Sauce
     
  • $15.95

  • 蟹黃小籠包

  • Crab Meat and Pork Soup Dumplings(8)
     
  • $6.50

  • 張飛牛

  • Braised Sliced Beef w. Brwon Sauce
     
  • $13.95

  • 珍珠丸子

  • Sweet Eight Jewel Taro
     
  • $6.95

  • 重慶辣子雞

  • Chong Qing Dry & Spicy Chicken
     
  • $13.95

  • 孜然羊

  • Lamb w. Cumin Flavor
     
  • $14.95

  • 水煮牛

  • Braised Sliced Beef w. Chili Sauce
     
  • $13.95

  • 麻婆豆腐

  • Ma Po To Fu
     
  • $10.95

  • 蒜泥白肉

  • Sliced Pork w. Spicy Galic Sauce
     
  • $6.95

  • 小龍湯包

  • Pork Soup Dumpling（8）
     
  • $4.50
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